Ingredients :
Wheat Flour, Edible Vegetable Oils ( Palmolein Oil, Palm Oil ), Sugar, Raising Agents [ 503 ( Ii ), 500(Ii), 341(I) ], Invert Sugar Syrup, Edible Common Salt ( 0. 9% ), Yeast, Acidity Regulators [ 270, 296 ], Emulsifier [ Di-Acetyl Tartaric Acid Esters Of Mono And Di-Glycerides Of Edible Vegetable Oils ], Dough Conditioner [ 223 ] And Improver [Amylase & Other Enzymes ( Papain-1101 (Ii)) ]. Contains Added Flavours (Artificial Flavouring Substances - Vanilla, Butter). Nutrition Facts / Information Amount Per 100 G ( Approx. ) Carbohydrate 69. 2 G Of Which Sugars 18. 5 G Protein 6. 6 G Fat 21. 4 G Energy 496 Kcal Total Saturated Fat Content Not More Than 10. 1 Per Cent By Weight Total Trans Fat Content Not More Than 0. 1 Per Cent By Weight