Ratnagiri Alphonso Mango (Hapus Amba)- 600 gm

Product Description:
The Raw Mango Is Commonly Green In Colour And Is Highly Appreciated For Its Nutritional Value. They Are Outstanding Suppliers Of Vitamin C, Which Is Relatively More Than Ripe Mangoes. Raw Mangoes Are Tangy In Taste And Have A Tempting Aroma. Product Image Shown Is For Representation Purpose Only, The Actual Product May Vary Based On Season, Produce & Availability.
Benefits:
Raw Mangoes Are Cut And Dried In The Sun To Make Pickles, Jams And Jelly. They Can Be Cut Fresh And Had With Chilli Powder And Salt. They Are Also Added To Dals And Few Curries.
How to Use:
Raw Mangoes Are Cut And Dried In The Sun To Make Pickles, Jams And Jelly. They Can Be Cut Fresh And Had With Chilli Powder And Salt. They Are Also Added To Dals And Few Curries.