Capsicum Red Yellow Mix (one each)
M.R.P: ₹110 Price: ₹99 10% off
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Product Description:
Capsicum is wealthy in several phytonutrients especially antioxidants, minerals and dietary fiber like manganese, copper, potassium, and magnesium. It is wealthy in Vitamin A, B6, C, E, K and lesser amounts of Thiamin, Niacin and Folate.
It includes a dynamic personality to your food owing to vibrant colors of green, yellow, and red and even orange it mixes into any dish and brings out a certain zing and taste. Then it is a storehouse of vital nutrients.
Health Benefits:
- These are known to lower the fat stored in blood corpuscles, called triglycerides, and thus help in burning calories and improve body metabolism.
- Capsaicin and lycopene in capsicum is believed to prevent and treat cancer.
- It reduces cholesterol levels, has anti-inflammatory and anti-bacterial properties and boosts immunity.
Storage and Uses:
- Store them in a cool, dry place away from direct sunlight.
- It can be used raw in salads, marinated, and tossed into pasta, cooked and sieved and made into pepper sauce. These are perfect for stuffing.
Capsicum is wealthy in several phytonutrients especially antioxidants, minerals and dietary fiber like manganese, copper, potassium, and magnesium. It is wealthy in Vitamin A, B6, C, E, K and lesser amounts of Thiamin, Niacin and Folate.
It includes a dynamic personality to your food owing to vibrant colors of green, yellow, and red and even orange it mixes into any dish and brings out a certain zing and taste. Then it is a storehouse of vital nutrients.
Health Benefits:
- These are known to lower the fat stored in blood corpuscles, called triglycerides, and thus help in burning calories and improve body metabolism.
- Capsaicin and lycopene in capsicum is believed to prevent and treat cancer.
- It reduces cholesterol levels, has anti-inflammatory and anti-bacterial properties and boosts immunity.
Storage and Uses:
- Store them in a cool, dry place away from direct sunlight.
- It can be used raw in salads, marinated, and tossed into pasta, cooked and sieved and made into pepper sauce. These are perfect for stuffing.