Blue Bird Elbow Macaroni Pasta
M.R.P: ₹135 Price: ₹88 35% off
: 500 gm
Product Description :
Blue Bird Elbow Macaroni Pasta is a popular pasta variety known for its small, curved tube shape. It is widely used in various dishes and cuisines, both as a side dish and in main courses.
Key Features :
- Elbow Macaroni Shape: Blue Bird Elbow Macaroni Pasta features a distinctive curved and hollow tube shape that is perfect for holding sauces and other ingredients.
- Versatile: This pasta can be used in a variety of recipes, including macaroni and cheese, pasta salads, soups, and casseroles.
- Quick Cooking: Elbow macaroni pasta typically cooks quickly and evenly, making it convenient for busy households.
- Durable Packaging: The pasta is often packaged in a sturdy and resealable pouch or box to ensure freshness and easy storage.
Ingredients :
- Wheat Semolina
How to Use :
- Boiling: Bring a pot of water to a boil and add salt if desired. Add the elbow macaroni pasta to the boiling water.
- Cooking: Cook the pasta according to the package instructions, usually for about 8-10 minutes or until al dente (firm to the bite).
- Draining: Once cooked, drain the pasta in a colander to remove excess water.
- Rinsing (optional): Some recipes recommend rinsing the pasta with cold water to stop the cooking process and prevent sticking.
- Using in Recipes: Use the cooked elbow macaroni pasta in your desired recipe, whether it's a pasta salad, macaroni and cheese, or another dish.
Benefits :
- Versatility: Elbow macaroni pasta is versatile and can be used in a wide range of dishes, from comfort food classics to innovative recipes.
- Texture: The curved shape and hollow interior of elbow macaroni make it ideal for holding sauces and seasonings, enhancing the overall flavour of the dish.
- Quick Cooking: Elbow macaroni pasta cooks relatively quickly, making it a convenient option for weeknight dinners.
Storage :
- Store the uncooked pasta in a cool, dry place, away from direct sunlight.
- Seal the packaging tightly after each use to prevent moisture and pests from getting in.
Blue Bird Elbow Macaroni Pasta is a popular pasta variety known for its small, curved tube shape. It is widely used in various dishes and cuisines, both as a side dish and in main courses.
Key Features :
- Elbow Macaroni Shape: Blue Bird Elbow Macaroni Pasta features a distinctive curved and hollow tube shape that is perfect for holding sauces and other ingredients.
- Versatile: This pasta can be used in a variety of recipes, including macaroni and cheese, pasta salads, soups, and casseroles.
- Quick Cooking: Elbow macaroni pasta typically cooks quickly and evenly, making it convenient for busy households.
- Durable Packaging: The pasta is often packaged in a sturdy and resealable pouch or box to ensure freshness and easy storage.
Ingredients :
- Wheat Semolina
How to Use :
- Boiling: Bring a pot of water to a boil and add salt if desired. Add the elbow macaroni pasta to the boiling water.
- Cooking: Cook the pasta according to the package instructions, usually for about 8-10 minutes or until al dente (firm to the bite).
- Draining: Once cooked, drain the pasta in a colander to remove excess water.
- Rinsing (optional): Some recipes recommend rinsing the pasta with cold water to stop the cooking process and prevent sticking.
- Using in Recipes: Use the cooked elbow macaroni pasta in your desired recipe, whether it's a pasta salad, macaroni and cheese, or another dish.
Benefits :
- Versatility: Elbow macaroni pasta is versatile and can be used in a wide range of dishes, from comfort food classics to innovative recipes.
- Texture: The curved shape and hollow interior of elbow macaroni make it ideal for holding sauces and seasonings, enhancing the overall flavour of the dish.
- Quick Cooking: Elbow macaroni pasta cooks relatively quickly, making it a convenient option for weeknight dinners.
Storage :
- Store the uncooked pasta in a cool, dry place, away from direct sunlight.
- Seal the packaging tightly after each use to prevent moisture and pests from getting in.