Everest Shahi Biryani Masala is made from 15 different kinds of perfectly roasted and grounded masala. These include black pepper, chilli, cumin, cassia, cardamom, caraway, mace, nutmeg, dry fenugreek leaves, clove, turmeric and coriander which add lots of flavour and texture to regular rice.
Benefits
The spices that go into making the Shahi Biryani Masala are storehouses of medicinal properties. For instance, cardamom is efficient in combating acidity, nausea and helps in digestion process. Nutmeg helps in detoxifying the body and is beneficial in curing insomnia. Furthermore, it adds a blast of flavour to your favourite Biryani along with a perfect aroma!