THE TYPE I (9-2) KITCHEN SHALL BEFURNISHED WITH A SHELTER SYSTEM THAT CONSISTS OF FOUR (4) IDENTICAL 20 FOOT X 40 FOOT SHELTER SECTIONS. THE SHELTER SYSTEM SHALL CONSIST OF A FOOD PREPARATION AREA (TWO (2) 20 FOOT X 40 FOOTSECTIONS CONNECTED TOGETHER) AND A DINING AREA (TWO (2) 20 FOOT X 40 FOOT SECTIONS CONNECTED TOGETHER). THE SHELTER SYSTEM SHALL BE CAPABLE OF BEING EXTENDED OR COMPLEXED